The Official Pizza Discussion thread (was: Cooking Neapolitan Pizzas with the Uuni 3)
- Thread starter Loki
- Start date
Caporegime
Can recommend. Mine is excellent.
Tempted to get one to replace my old Ooni 3
Decent kit. Should be able to sell the Ooni 3 via local sale to fund the new one.
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Ordered one, my Ooni would need to much of a clean up to have any value
Nice one. Enjoy the new toy when it arrives. Get yourself a 10" cast iron skillet from Amazon to do things other than pizzas. Check the official gozney website for some decent recipes.
I bought a Masterbuilt Gravity 560 smoker grill, it just so happens to be a pretty decent pizza oven too! I don't have the pizza oven add-on, although it works so well without it..
For £390 you do get a lot of versatility.
I've seen people using just oak rather than charcoal, which I'll try sometime. I do have a slight problem in that I broke my pizza stone, and the 14" cast iron tray I'm using at the moment transfers heat a bit too quickly.
Highly recommend it if someone wants an all one solution tho, last weekend I smoked some ribs, took them out, wanged the heating up and bashed out a couple of pizzas (6 minutes each), then turned it down and then got a couple of burgers on the go, pretty neat!
For £390 you do get a lot of versatility.
I've seen people using just oak rather than charcoal, which I'll try sometime. I do have a slight problem in that I broke my pizza stone, and the 14" cast iron tray I'm using at the moment transfers heat a bit too quickly.
Highly recommend it if someone wants an all one solution tho, last weekend I smoked some ribs, took them out, wanged the heating up and bashed out a couple of pizzas (6 minutes each), then turned it down and then got a couple of burgers on the go, pretty neat!
Soldato
Sounds good, although a proper pizza oven at 400c+ will be knocking a pizza out in 90 seconds, but having versatility is not to be sniffed at.
Will be firing up the Koda16 for some pizzas later, that’s if the bloody dandelion white fluff dies down!
Looked at the Volt but passed. Does make sense if using more often inside I guess but you can only do Pizza on it and I wanted to do other things on a cast iron also. Hopefully Gozney do something indoors as be interesting to see what they come up with.
This gets to 350c but yeah for sure a proper pizza oven will be better. Bloody lovely pizzas tho!
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I bought one just before Xmas. Game changer, fantastic device.
Done first batch with Roccbox, certainly a step up from my Ooni 3
Roccbox turned up with a small paring chip, they've offered me choice of almost anything on their accessory page
Was thinking of a turning peel but always managed without one, they worth having?
Roccbox turned up with a small paring chip, they've offered me choice of almost anything on their accessory page
Was thinking of a turning peel but always managed without one, they worth having?
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Soldato
Handy, yes. If there's nothing else that takes your fancy then go for it. I use a wood one for launching and a cheap turning peel for everything else.
Soldato
Yeah, i'd say a turning peel is decent. What about the wood attachment?
Maybe just the cover if you're not bothered about maximising profit?
Maybe just the cover if you're not bothered about maximising profit?
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I bought a cover and have a cheap wooded launching peel that works fine
Soldato
Sorry, meant the wood ignition basket. That's about the most expensive accessory available, but if it was me i'd get one of the high end turning peels.
ah got you
no interest in running on wood, prob will have a turning peel, just have to decide which